Individually packed breakfast House-made frittata Raspberry friand Granola and yoghurt
Min. 5
Individually packed lunch, grilled pumpkin and mix grain salad, trail mix, seasonal fruit
Min. 5
A selection of our tasty vegetarian and vegan canapes. Falafel with garlic hummus (vegan, G.F) Mushroom arancini with truffle mayo ( veg) Spring Rolls with sweet chilli (veg, G.F) Roast vegetable tarts ( veg)
Free-range eggs, baby spinach, potato, capers, mustard mayo, black pepper
fresh yellow fin tuna tossed with crispy chilli and topped with a chilli mayo, served in a mini cucumber
Min. 10
Beef brisket slow cooked with chipotle Brown rice and black bean, red cabbage, pickled red onion, carrot, beetroot, zucchini, red peppers, mint Apple cider dressing, chipotle mayo Dukkha crunch- roast almonds, sesame seeds, cumin (g.f, halal, d.f)
Min. 5
Rolled oats steeped overnight in rich yogurt and bold coffee for a caffeine-fueled edge, tossed with caramelized banana slices, and crowned with decadent caramel drizzle and antioxidant-packed cocoa nibs. Elevate boardroom brainstorming with this sophisticated, no-crash indulgence. (Vegetarian, Gluten-Free Option)
Min. 6
Simple potato salad, creamy potato, egg, caper berries, cornichons, creamy mustard mayo (feeds 10)
Velvety blended avocado, ripe banana, and premium matcha for a creamy green elixir that sharpens the mind, topped with seasonal berries bursting with antioxidants and crunchy granola clusters. Deliver laser-sharp clarity to your high-stakes agenda. (Vegan, Gluten-Free)
Min. 6
Broccoli and Almond Individual Salad Bowl Crunchy broccoli, toasted almonds, red onion, spinach, creamy dressing
Min. 5
Chia seeds infused in creamy yogurt and decadent chocolate protein powder for a protein punch (20g+ per serve), sliced with energizing banana, and scattered with omega-rich hemp seeds and nutty granola for texture and staying power. Supercharge your team's output with this elite recovery fuel. (Vegetarian, Gluten-Free Option)
Min. 6
Acia and chia seed, fresh seasonal fruit, coconut yoghurt, toasted coconut bowl
Min. 5
Crunchy broccoli, toasted almonds, red onion, spinach, creamy dressing (feeds 10)
Crispy fried falafel Quinoa, zucchini, beetroot, cucumber, kale, tomato, mint, parsley, pickled red onion Dukkha crunch- roast almonds, sesame seeds, cumin Apple cider dressing, tahini (g.f, halal, vegan, d.f)
Min. 5
fresh salsa of prawns, diced cucumber, pineapple, chilli and sweet citrus dressing
Min. 10
Charred pumpkin Individual Salad Bowl butternut pumpkin, sweet potato, capsicum, tarragon and mint, red onion, fresh pomegranate, pistachios, brown rice, pomegranate molasses dressing
Min. 5
- Bocconcini, cherry tomatoes, basil, balsamic glaze
Min. 10
seasonal fruit skewers with vanilla coconut yoghurt
Min. 6
